A bit of something.

I'm sensitive and forgiving. How bout you?

I love this kind of know-a-little-something-bout-yourself information. Its general but pretty much accurate. 

So there you go. Have fun remembering all your friends birthmonth just to check if this is accurate. hahaha. If you have any that is. lolz

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My Nasi Lemak Story.

 Once upon a time..

"6 vendors sold Nasi Lemak near my house for dinner. All of them are delicious, but none of the are the same"

 the end.

Nasi Lemak is a fragrant rice dish cooked in coconut milk and "pandan" leaf, commonly found in Malaysia.

Near where I'm living, there are a total of 6 Nasi Lemak vendors. I've been living here for almost 3 years now and I've been eating nothing but Nasi Lemak for dinner since I stayed here.


Even though all six vendors basically sold the same thing, rice cooked with coconut milk and pandan leaves, however, none of them taste the same. The rice, the sambal, the fried anchovies, even the boiled eggs. This one vendor, the rice is so soft and creamy, but the sambal is a bit dry. The other vendor, has the perfect sambal mixture of sweet and spicy, but the rice is a bit....pale. Some has no distinctive taste at all, just plain ol' Nasi Lemak with sambal, but people still get in line to buy it, because the uncle gave a generous amount of serving.


The reason why I'm saying all this is because I'm hungry I just realised that, the Nasi Lemak tasted different because each one of the vendors are different. Even if they all Google the recipe online and all of them choose the same recipe, it will STILL be different. Because they would add extra ingredient to it or did not put any at all. For example, if he likes spicy food, he would definitely add extra chilli for the Sambal. If he is generous, he would put extra coconut milk in the rice so it would have that rich taste.

Now, if we    e  x  p  a  n  d     our horizons on this matter, we can see that there is a life lesson in this simple Nasi Lemak story. The things that was thrown in by the cook, to create his Nasi Lemak, the ingredients, the quantity, the timing, the environment, it combines together to make a great dish.  It is the same with us. All our problems, our tests, our challenges,  it becomes a part of us, a part of  who we are, a part of who YOU are, once you embrace it. Each one of us is unique because of what we've been through. Every heart break, every mistakes, and all the things that life throws at us, made us who we are today.




A beautiful, unique, delicious Nasi Lemak.

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I felt reborn.

what if, everything that was planned, did not happend according to plan.
what if, even the contingency plan fails.
what if, you are left with nothing and you are all alone.
what if, you hit rock bottom.
what if, you drag everyone you love to down there.
what if, you cannot even get up.

semakin banyak aku tanya, semakin banyak akan terjawab.

semakin banyak terjawab, semakin aku tidak tahu.

semakin aku tidak tahu, semakin aku rasa takut.

semakin aku rasa takut, semakin banyak aku bertanya.

and the infinate circle of not knowing, knowing, being afraid continues.

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Creating and innovating.

Hi there.

Holiday is here! Got 1 week break away from the hectic life a uni student.

YEAY!

Can't remember the last time I took a breather.

So, I have a bit of free time on my hand.
And today, is the most productive day I've been this week.

:3

before

After

Before

After

Yeah I photoshopped +Suhaida Sulaiman pictures. She asked me to help her out on one of her assigments where she needed to do an abstract background. Well one thing led to another and I stumbled upon cool and simple tutorials on how to do this effects.

And I found a couple more simple yet cool tutorials. Can't wait to try 'em! :D

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Blinded by the lights.

Some people are born blind, some are trained to be blind and trained by the blind, some can see but then turned blind. But you, you just choose to be blind. 

It is easy to see. But it is easier to ignore.
Ignore the truth. Be blind. It's your choice.

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